Wine Menu

White

STROFILIA ESTATE WINERY, PASSAGE, SAVVATIANO, ATTIKI (V)

€5/20

SKOURAS WINERY, PORTES, MOSCHOFILERO, ARCADIA

€6/22

Strataridakis WINERY, Moschato spinas, crete

€23

Diamantakis Winery, Vidiano, Crete

€24

domaine terra thiva, stigmata, Malagouzia – Sauvignon Blanc, Thiva

€25

Ieropoulos Family Winery, Kidonitsa, Korinthia

€30

Panagiotopoulos Winery, Malagouzia BIO, Trifilia

€32

domaine karamolegkos, Assyrtiko, santorini

€33

Ktima Vivlia Chora, Ovilos, Semillon – Assyrtiko, Paggaio

€46

Rose

nemea winery, the varietals collection, Moschofilero – Agiorgitiko, nemea

€5/18

Pirgakis Estate, Moschofilero – Agiorgitiko – Gewürztraminer, Korinthia

€6/25

domaine skouras, peplo, Agiorgitiko – syrah- mavrofilero, peloponnese

€32

La tour melas, idylle d' achinos, Grenache – syrah – agiorgitiko, Fthiotida

€37

Navitas winery, mountcloud, Grenache, pieria

€37

Red

nemeA Winery, THE VARIETALS COLLECTION, AGIORGITIKO, NEMEA

€5/20

karida family winery, χinomavro, naousa

€35

DOMAINe markogianni, mavrodaphne, olympia

€37

Tselepos Winery, Avlotopi, Cabernet Sauvignon, Tegea

€50

Ieropoulos Family Winery, Daemon, Agiorgitiko, Korinthia

€70

Sparkling

alice bel colle, Moscato d’ Asti, Italy

€6/24

Ca’ Di Rajo, Prosecco, Trevizo Italy

€7/25

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Menu signed by our executive chef Panagiotis Moutsopoulos

CHEF DE CUISINE :  DIMITRIS  GEORGIADIS

Manager: Kamitsis Christodoulos

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